1.1 Background Information
Tourism is travel for recreational, leisure or business purposes. The World Tourism Organization (WTO) defines tourists as people travelling to and staying in places outside their usual environment for not more than one consecutive year for leisure, business and other purposes (WTO, 2009). Sylvie, (2005) stated that tourism is a way to invite visitors to explore the area under different angles. This is also considered an important part of the national economic industry of a country. Tourism is a more general term that includes a variety of ways to educate and entertain tourists, in both natural and artificial settings.
Tourism in Nigeria centres largely on cultural events due to the country’s ample amount of ethnic groups, but also includes rain forest, savannah, waterfalls and other natural attractions (Achibong, 2004). Tourist sites in Nigeria include festivals and cultural celebrations (such as Durbar festival, Arugungu, Eyo, etc.), the nation’s national parks (such as Old Oyo, Yankari and Cross River National Parks), and other geographical sites (such as Aso Rock, Abuja).
The increase in human population and preferences for leisure activities often leads to an increase in demand for recreational use of public lands in many parts of the world (Bowler et al., 1999; Foot, 1990 and 2004; Nickerson, 2000). National Park, like other environmental resources and public goods used by humans, has benefit in many different ways. These environmental resources have many functions relating to ecological purposes. They also offer recreational resources to everyone who visits them. National Parks, which are offered as ecotourism sites, can enhance national income, and have economic impacts to society around its area (Nuva and Shamsudin 2009)and hence, can contribute to the national economic growth.
Ecotourism is a form of tourism that involves visiting natural area - in the remote wilderness or urban environments. According to the definition and principle of ecotourism established by the International Ecotourism Society (TIES) in 1990, ecotourism is responsible travel to natural areas that conserves the environment and improves the well-being of local people (TIES, 2015). Honey, (1999) expanded on the TIES definition by describing the seven characteristics of ecotourism, which are that it
i) Involvestravels to natural destinations,
ii) Minimizes impact,
iii) Builds environmental awareness,
iv) Provides direct financial benefits for conservation,
v) Provides financial benefits and empowerment for local people,
vi) Respects local culture,
vii) Supports human rights and democratic movements; such as:
conservation of biological diversity and cultural diversity through ecosystem protection; promotion of sustainable use of biodiversity by providing jobs to local populations; sharing of socio-economic benefits with local communities and indigenous people by having their informed consent and participation in the management of ecotourism sites; tourism to unspoiled natural resources with minimal impact on the environment being a primary concern;minimization of tourism’s own environmental impact;affordability and lack of waste in the form of luxury;localculture, flora and fauna being the main attractions;local people benefit from this form of tourism economically, often more than mass tourism.
Ecotourism is responsible travel to fragile, pristine, and usually protected areas that strive to be of low impact and (often) small scale (as an alternative to mass tourism).Its purpose is to educate the traveller, provide funds for ecological conservation,have direct benefits on the economic development and political empowerment of local communities, and foster respect for different cultures and for human rights (Honey, 2008). Since the 1980s, ecotourism has been considered a critical endeavour by environmentalists, so that future generations may experience destinations relatively untouched by human intervention. It typically involves travel to destinations where flora, fauna, and cultural heritage are the primary attractions (Randall, 1987).
Ecotourism Societyof Pakistan (ESP),(2007) explains Ecotourism as a travel activity that ensures direct financial support to local people where tourism activities are being generated and enjoyed. It teaches travellers to respect local cultures of destinations where they are visiting. It supports small stakeholders to ensure that money must not go out from the local economies. It discourages mass tourism, mass construction of hotels, tourism resorts and mass activities in fragile areas. For many countries, ecotourism is not simply a marginal activity to finance protection of the environment, but is a major industry of the national economy. For example, in Costa Rica, Ecuador, Nepal, Kenya, Madagascar and Antarctica, ecotourism represents a significant portion of the gross domestic product and economic activity (Afolami, 2007;Eadington & Smith, 1992;Isaacs, 2000). The world travel and tourism council, (2009) in its research had stated that direct contribution of travel and tourism to GDP in Nigeria was expected to be NGN 465.8bn (1.1% of total GDP) in 2011, rising by 5.7% pa to NGN 813.6bn (1.1%) in 2021 (in constant 2011 prices). The total contribution, including its wider economic impacts was forecasted to rise by 6.4% pa from NGN 1,006.0bn (2.3% of GDP) in 2011 to NGN 1,875.8bn (2.5% by 2021). Also, it was expected to support directly 527,000 jobs (0.9% of total employment) in 2011, rising by 2.9% pa to 700,000 jobs (0.9%) by 2021. Travel and Tourism visitor exports were expected to have generated NGN 133.4bn (0.9% of total exports) in 2011, growing by 10.6% pa (in nominal terms) to NGN 164.9bn (1.6%) in 2021. The investment in Travel and Tourism was estimated at NGN 227.6bn or 5.0% of total investment in 2011. It should rise by 5.3% pa to reach NGN 382.3bn (or 3.5%) of total investment in 2021 (World Travel and Tourism Council, 2016). Ecotourism was first introduced in Africa in the 1950s with the legalization of hunting. The need for recreational hunting zones led to the creation of protected areas, national parks, and game reserves,example Ngorongoro Conservation Area, Selous Game Reserve, and Mountain Kilimanjaro in Tanzania; Khute Game Reserve and Central Kalahari Game Reserve in Botswana; Tapanti National Park in Costa Rica; Royal Chit War National Park in Nepal; Mara Park Reserve in Kenya; and Yankari Game Reserve and Obudu Cattle Ranch in Nigeria (Miller, 2007).Today, we have eight National Parks in Nigeria, which are the Oban Hills, Gashaka-gumtiand the Obudu Cattle Ranch. Others are Yankari, Kanji Lake, Old Oyo National Park, JosWildlife and Chad basin. These areas have become important revenue earning avenues with the establishment of lodging and tourist camp sites.
Travelling in an environmentally friendly way means that when touring a place, whether in a city or in the wild, you do your best to minimize your impact, travel responsibly and build respect. Ecotourism creates jobs in food services, accommodation, transportation and other industries. Because it relies on healthy ecosystems, ecotourism provides a powerful incentive to protect the environment. People who earn their living from ecotourism are more likely to protect local natural resources and support conservation efforts. The magnitude of benefits countries receive from nature tourism or ecotourism depends in large part on the scale of the country and the complexity of the country’s economy. Boo (1990), asserted that if tourism fails to meet economic expectations, other more damaging economic activities could be taken up. A common ecotourism goal is the generation of economic benefits, whether they are profit for companies, jobs for communities, or revenues for parts. However, some social experts revealed that the temptation to maintain only the biodiversity and ecosystem or to improve the environmental governance of the places for ecotourism without caring about people’s fundamental livelihoods or the ecotourism benefit dispersion would lead to an unremitting failure of ecotourism initiative in the district. Concurrently, it would make the environmental degradation (resources and wastes) possible in the ecotourism places. These experts express that to increase the environmental tax and efforts (budget and technology) in environmental governance is not the only key strategy to success (Vishwanatha and Chandrashekara, 2014).Ecotourism plays a particular important role because it can create jobs in remote regions that historically have benefited less from economic development programmes. Even a smaller number of jobs may be significant in communities where populations are low and alternatives are few. This economic benefit can increase political and financial support for conservation. Protected areas and nature conservation generally provide many benefits to society including preservation of biodiversity, maintenance of watersheds etc. Unfortunately, many of these benefits are intangible. However, the benefits associated with recreation and tourism in protected areas tends to be tangible. These can lead to increased support for the protected areas with which they are associated. This is one reason why ecotourism is embraced as a means for enhancing conservation of natural resources.
Lindberg, (1996); Salvo and Giulio, (2003) have assessed the economic impacts of ecotourism. The level of benefits varies widely as a result of differences in the quality of the attractions assessed. In some cases, the number of jobs created may be low, but in rural areas even a few jobs can make a big difference. Still, ecotourism benefits should not be overvalued, or there may be a backlash as reality fails to live up to expectation. The impacts of ecotourism on any economic activity can be grouped into three categories: direct, indirect and induced (see fig 1.1). Direct impacts are those arising from the initial tourism spending, such as money spent at restaurant. The restaurant buys goods and services (inputs) from other businesses, thereby generating indirect impacts. In addition, the restaurant employees spend part of their wages to buy various goods and services, thereby generating induced impacts. Of course, if the restaurant purchases the goods and services from outside the region of interest, the money provides no direct impact to the region, it leaks away