AGRICULTURAL EXTENSION PROJECT TOPICS AND RESEARCH MATERIALS

• 841. ECONOMIC ANALYSIS OF FOOD SAFETY AMONG PORK MARKETERS

  » TABLE OF CONTENT PAGES Title page Certification Dedication Acknowledgement Abstract Table of Contents CHAPTER ONE Introduction Production Strategies (Management) Statement of Problem Objective of Study Justification of Study CHAPTER TWO Literature Review Pork Safety Food Safety Meat Inspection Procedure Postmortem Inspection CHAPTER THREE Research Methodology Scope of the Study Sampling Techniques...Continue Reading »

  65 pages |  2,598 engagements | 

• 842. ANALYSIS OF FOOD SECURITY AND POVERTY STATUS AMONG HOUSEHOLDS IN EHIME MBANO

  » ABSTRACT The research profers an analysis of food security and poverty status among households in Ehime Mbano. It elucidates the nature of food security and poverty status, portrays the challenges of food security and poverty and provides measures to enhance food security alleviate poverty. INTRODUCTION Food security is a concept that has evolved during the 1990s far beyond a traditional focus on ...Continue Reading »

  56 pages |  -1 engagements | 

• 843. THE EFFECT OF NEEMBIOPESTICIDE ON GRASSHOPPERS

  » CHAPTER ONE 1.0 INTRODUCTION Grasshoppers and locusts include insects in different families belonging to the super family Acridoidea and the order Orthoptera Grasshoppers and locusts are distinguishable from other orthopterans primarily on the basis of their external morphology. The most obvious and distinctive features of grasshoppers and locusts are their enlarged hind legs and their relatively ...Continue Reading »

  71 pages |  -1 engagements | 

• 844. ECONOMIC ANALYSIS OF PROCESSING AND MARKETING OF CASHEW PRODUCTS IN UDENU LOCA...

  » ABSTRACT This study aims in identification of cashew products that can be utilized in cashew. This ranges from cashew nuts, apple and cashew nut shell liquid {CNSL}. It also tries to elaborate on the techniques used in the processing of cashew. Products and also ascertain the factors affecting the processing of the products in the study area. The problems encountered in the processing and marketin...Continue Reading »

  65 pages |  -1 engagements | 

• 845. ECONOMICS OF VEGETABLE PRODUCTION IN YEWA NORTH LOCAL GOVERNMENT AREA OF OGUN ...

  » CHAPTER ONE 1.0 INTRODUCTION 1.1. Background of the Study In Nigeria, vegetable crops are produced in different agro ecological zones through commercial as well as small scale farmers both as a source of income as well as food. However, the type is limited to few crops and production is concentrated to some pocket areas. In spite of this, the production of vegetables varies from cultivating a few ...Continue Reading »

  60 pages |  1,722 engagements | 

• 846. ECONOMIC ANALYSIS OF PROCESSING AND MARKETING OF CASHEW PRODUCTS IN UDENU LOCAL ...

  » ABSTRACT This study aims in identification of cashew products that can be utilized in cashew. This ranges from cashew nuts, apple and cashew nut shell liquid (CNSL). It also tries to elaborate on the techniques used in the processing of cashew. Products and also ascertain the factors affecting the processing of the products in the study area. The problems encountered in the processing and marketin...Continue Reading »

  58 pages |  926 engagements | 

• 847. ANALYSIS OF FOOD SECURITY AND POVERTY STATUS AMONG HOUSEHOLDS IN EHIME MBANO

  » ABSTRACT The research profers an analysis of food security and poverty status among households in Ehime Mbano. It elucidates the nature of food security and poverty status, portrays the challenges of food security and poverty and provides measures to enhance food security alleviate poverty. INTRODUCTION Food security is a concept that has evolved during the 1990s far beyond a traditional focus on ...Continue Reading »

  54 pages |  1,742 engagements | 

• 848. THE EFFECT OF NEEMBIOPESTICIDE ON GRASSHOPPERS

  » CHAPTER ONE 1.0 INTRODUCTION Grasshoppers and locusts include insects in different families belonging to the super family Acridoidea and the order Orthoptera Grasshoppers and locusts are distinguishable from other orthopterans primarily on the basis of their external morphology. The most obvious and distinctive features of grasshoppers and locusts are their enlarged hind legs and their relatively ...Continue Reading »

  56 pages |  974 engagements |