BIOLOGY PROJECT TOPICS AND RESEARCH MATERIALS

• 101. THE EFFECT OF COMMUNICABLE DISEASES AMONG CHILDREN IN BENIN

  » ABSTRACT This project work was designed to find out the effect of communicable diseases among children in Benin City poor. Communicable diseases are very common among poor resident. Communicable diseases could be contacted and have effects in primary school pupils, which may include deformity and poor academic performance. Immunization can be used to control the spread of communicable diseases amo...Continue Reading »

  65 pages |  333 engagements | 

• 102. THE PREVALENCE OF MALARIA AMONG CHILDREN IN OREDO LOCAL GOVERNMENT AREA, EDO STA...

  » ABSTRACT The aim of this study was to determine the prevalence of malaria among children in Oredo Local Government Area of Edo State. Research questions were formulated using the questionnaire as research instrument. One hundred and fifty respondents were used as sample study to determine the prevalence of malaria in the area. Result showed that lack of awareness and poverty leads to the spread of...Continue Reading »

  65 pages |  170 engagements | 

• 103. THE INCIDENCE OF CHOLERA AMONG SCHOOL CHILDREN IN BENIN CITY

  » ABSTRACT This research work was designed to examine and analyze the incidence of cholera among children in Benin City. Seven (7) research questions were formulated and questionnaires were administered to one hundred and fifty (150) respondents in order to gather data for the research. Results showed that poor environmental sanitation leads to cholera outbreak, washing of hands before eating help t...Continue Reading »

  65 pages |  147 engagements | 

• 104. COMPONENT OF YIELD OF OKRA PLANT (ABELMESCUS ESCULENTUS) A CASE STUDY IN OVIA SO...

  » ABSTRACT The components of yield of okra fruits in terms of fruit length, weight, number seeds, number grooves and weight in Udoh and Okada markets in Ovia South West Local Government Area of Edo State investigated. The average length of okra fruits in location A and B in Udoh market were 5.62cm and 6.8cm while the average length of okra fruits in location A and B in Okada Market were 11.02cm and ...Continue Reading »

  65 pages |  176 engagements | 

• 105. THE USE OF ACCOUNTING INFORMATION IN MANAGEMENT OF STAFF IN AN ORGANIZATION (A C...

  » ABSTRACT The aim of this project work is to educate people and the staff of the institution of continuing Education on the use of Accounting Information in management of staff in an organization in Benin City using I. C. E as the case study. The study found out that the most important thing which a manager needs for decision making is information’s, and this gives the true and fair view of t...Continue Reading »

  65 pages |  168 engagements | 

• 106. THE CAUSES AND EFFECTS OF DIARRHOEA AMONG CHILDREN IN BENIN CITY

  » ABSTRACT This project took a look on the causes and effects of diarrhea among children in Ovia North East Local Government Area of Edo State. The research was carried out alone with other academic working in the school. The method used to collect data is questionnaire method, oral interview among NCE graduates in Ovia North East. Results showed that effect of diarrhea leads to fever among children...Continue Reading »

  65 pages |  254 engagements | 

• 107. CAUSES OF BIODIVERSITY LOSS

  » TABLE OF CONTENTS Title page i Abstract ii Table of contents iii CHAPTER ONE 1.0 Introduction 1 CHAPTER TWO 2.0 Causes of biodiversity loss 2.1 Genetic Diversity 2.2 Ecosystem Diversity 2.3 Species Diversity CHAPTER THREE 3.0 The Impacts of biodiversity loss 3.1 Impact on land use and land use and land scape 3.2 Impact on marine biodiversity 3.3 Impact on water biodiversity 3.4 Impact on mining bi...Continue Reading »

  65 pages |  190 engagements | 

• 108. SECONDARY SCHOOL STUDENTS PERCEPTION OF THE EFFECTS OF SICKLE CELL ANAEMIA ON C...

  » ABSTRACT A survey design was carried out in Enugu South Local Government Area of Enugu State to find out the Secondary School students perception of the Effects of Sickle Cell anaemia on married couples causes and prevention. The questionnaire was the instrument used in obtaining data for answering the research questions from nine hundred students who were the subjects. The cluster percents were u...Continue Reading »

  53 pages |  360 engagements | 

• 109. EFFECTS OF HEAVY METAL ON HUMAN RESPIRATORY SYSTEM

  » CHAPTER ONE fy;">1.0INTRODUCTION AND LITERATURE REVIEW 1.1 INTRODUTION Heavy metals include both non toxic and toxic elements. Iron (Fe), Cobalt (Co) Copper (Cu) Manganese (Mn) Molybdenum (Mo) and Zinc (Zc) Magnesium(Mg) are the trace elements and are required in a very minute amount, whereas other metals are non essential, toxic to animals and even fatal when accumulated these metals includes; Me...Continue Reading »

  65 pages |  403 engagements | 

• 110. INVITRO DETERMINATION OF BACTERIOCIDAL EFFECT OF GARLIC ON STAPHYLOCOCCUS AURE...

  » ABSTRACT Invitro determination of bacteriocidal effect of garlic extract on staphylococcus aureus causing skin and urinary tract infection (UTI) on some female patients were studied. High vagina swab (HVS) samples were collected randomly from selected number of patients who had symptoms similar to that of Staphylococcus aureus activities. The samples were inoculated on Macconkey agar and nutrient ...Continue Reading »

  60 pages |  274 engagements | 

• 111. MAIZE ADJUNCT IN SORGHUM BEER BREWING

  » ABSTRACT This research work was on maize (Zea may) abject in sorghum vulgare) beer brewing the sorghum was malted and milled. Malting was achieved by sleeping the grains in water at 280c for 48 germination of the grain was allowed for 72 hrs and kilmed in air oven at 550c for 48 hrs. maize as an adjuct was in corporate into the malted milted sorghum during mashing was done by the use of work. The ...Continue Reading »

  60 pages |  307 engagements | 

• 112. THE EFFECT OF PESTICIDES DICHLORODIPHENYL TRICHLOROEYHANE (D.D.Y) AND BENZENE ...

  » ABSTRACT The effect of pesticides, chchlorodipheny trichloroethane (DDY) and Benzene hexaxhoride (BHc) on the microflora of the three types of soil (loamy, clay and sandy soil) was conducted. The serial dietitian technique was employed up to 10 3 using nutrient agar, potato dextrose agar and sabourand agar plates. The isolation of both bacterial and fungal organisms were made before treating the s...Continue Reading »

  56 pages |  383 engagements | 

• 113. BACHERIOLOGICAL EXAMINATION OF IDODO RIVER

  » ABSTRACT This work was aimed at assessing microbial coal of Idodo river in Enugu state Nigeria. The samples of river was obtained from the arc of low activity, and a place where human activities are very high. The samples were collected very early in the morning and afternoon. They were examined to determined the bacterial organisms that are pathogenic to man when they drink it from the samples we...Continue Reading »

  65 pages |  255 engagements | 

• 114. THE ANTIBACTERIAL ACTIVITY OF THREE TYPES OF MEDICATED SOAPS ON STARHYROCOCCUS...

  » ABSTRACT The antibacterial activity of three type of medicate soap on staphylococcus aureus isolated from wound infections was conducted. Fifty individual with would infection within the age range of 9 73 years were sampled. Swabsticks were used to collect specimens from wound infection. each swabstick was streaked separately over plates of nutrient and macconkey agar and later incubated at 370c. ...Continue Reading »

  65 pages |  258 engagements | 

• 115. FUNGAL COLONIZATION ON HUMAN BODY SURFACES

  » CHAPTER ONE 1.0 INTRODUCTION Fungi are a major group of living things, originally considered plants lacking chlorophyll, leaves, true stems, roots and reproducing by spores, but now treated as the separate kingdom fungi. They occur in all environments on the planet and include important decomposers and parasites. Parasitic fungi infect animals including human, other animals, birds, and insects wit...Continue Reading »

  65 pages |  290 engagements | 

• 116. BACTERIAL COLONIZATION ON HUMAN SKIN

  » CHAPTER ONE 1.0 INTRODUCTION A diverse microbial flora is associated with the skin and mucous membrane of every human being from shortly after birth until death. The human body which contains about 1013 cells routinely harbors about 1014 bacteria. This bacterial population constitutes the normal microbial flora. The normal microbial flora is relatively stable with specific genera populating variou...Continue Reading »

  60 pages |  248 engagements | 

• 117. EXAMINATION OF JOLLOF RICE SERVED IN HOTELS FOR PATHOGENIC ORGANISMS

  » ABSTRACT This project work is aimed at examination of jollof rice served in hotels for pathogenic organisms and to find out possible pathogenic organisms in the food. Samples were collected from the hotels and were brought to the laboratory for analysis. The sample were homogenized and serial dilution of the sample was made out using 5ml sterile pipette and test tubes. The dilution were the cultur...Continue Reading »

  65 pages |  292 engagements | 

• 118. ECONOMIC ASSESSMENT OF SOME MEHTODS ADOTPED IN YOGHURT PRODUCTION

  » CHAPTER ONE 1.0 INTRODUCTION Yoghurt is a fermented milk product, produced with a yoghurt starter culture which is a mixed culture of streptococcus thermophilus and lactobacillus bulgaricus in a 1:1 ratio. S thermophilus enjoys a faster growth than L hulgricus. It adds flavours and aroma to the yoghurt, though both organisms in association produces lactic acid but acetaldehyde and dimethyl propano...Continue Reading »

  65 pages |  257 engagements | 

• 119. ISOLATION AND IDENTIFICATION OF AIR MICROFLORA IN MICROBIOLOGY LABORATORYOSUN ...

  » CHAPTER ONE 1.0 INTRODUCTION Gases, dust particles, water vapour and air contain microorganisms. There are vegetable cells and spores of bacteria, fungi and algae, viruses and protozoa cysts. Since air is often exposed to sunlight, it has a higher temperature and less moisture. So, if not protected from desiccation. Most of these microbial forms will die. Air serves as transport or dispersal mediu...Continue Reading »

  56 pages |  194 engagements | 

• 120. MICROOBIAL EVALUATION OF RAM MILK FROM A DIARY FARM

  » ABSTRACT Microbial evaluation of twenty samples of raw milk from a diary farm (Emene fulani cattle rearers) was carried out using five method: viz direct microcopies count nutrient agar count, Blood agar count, Mac conkey agar count (celiforms only) and Acid fast bacilli staring was done to assay for the presence of the Tubercle bacillus. The bacterial was were as follows: direct microscopic count...Continue Reading »

  60 pages |  308 engagements |