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BOTANY PROJECT TOPICS AND RESEARCH MATERIALS


  • 1. THE EFFECT OF NITROGEN FERTILIZATION ON PLANT GROWTH AND THE NITRATE CONTENT OF ...

    » Abstract Curly leafed and turnip rooted parsley have recently been introduced to Greece as alternative herbs within the programme for crop diversification. Because the response of these subspecies to nitrogen (N) application under the warm climatic conditions of the Mediterranean region is unknown, both were cultivated over three consecutive years in order to evaluate their yield potential and qua...Continue Reading »

    51 pages |  47 engagements | 

  • 2. EFFECTS OF IAA, IBA, NAA, AND GA3 ON ROOTING AND MORPHOLOGICAL FEATURES OF MELIS...

    » Abstract This study analyzed the potential of producing Melissa officinalis L. using stem cuttings. Four different hormones (IAA, IBA, NAA, and GA3) were applied to the cuttings, with and without buds, in two doses (1000 mg/L and 5000 mg/L), and after 60 days, 10 morphological characteristics of newly generated plants were detected, and a statistical analysis was carried out. The res...Continue Reading »

    51 pages |  33 engagements | 

  • 3. SEE IF A GARLIC EXTRACT CAN PREVENT CROWN GALL IN ROSE AND TOMATO PLANTS

    » Table of Content Title page Approval page Certification Dedication Acknowledgement Table of content Abstract Chapter One: INTRODUCTION 1.1 Background of the study 1.2 Statement of Problem 1.3 Purpose of the study 1.4 Significance of the study 1.5 Scope of the study 1.6 Research questions Chapter Two: REVIEW OF THE RELATED LITERATURE Chapter Three: METHODOLOGY 3.1 Design of the study 3.2 Area of th...Continue Reading »

    51 pages |  27 engagements | 

  • 4. THE WESTERN RED LILY AND ITS ADAPTATIONS FOR SURVIVAL IN ITS HABITAT

    » Table of Content Title page Approval page Certification Dedication Acknowledgement Table of content Abstract Chapter One: INTRODUCTION 1.1 Background of the study 1.2 Statement of Problem 1.3 Purpose of the study 1.4 Significance of the study 1.5 Scope of the study 1.6 Research questions Chapter Two: REVIEW OF THE RELATED LITERATURE Chapter Three: METHODOLOGY 3.1 Design of the study 3.2 Area of th...Continue Reading »

    51 pages |  31 engagements | 

  • 5. WHICH NATURAL INSECTICIDE KILLS THE FEWEST LADY BEETLES

    » Table of Content Title page Approval page Certification Dedication Acknowledgement Table of content Abstract Chapter One: INTRODUCTION 1.1 Background of the study 1.2 Statement of Problem 1.3 Purpose of the study 1.4 Significance of the study 1.5 Scope of the study 1.6 Research questions Chapter Two: REVIEW OF THE RELATED LITERATURE Chapter Three: METHODOLOGY 3.1 Design of the study 3.2 Area of th...Continue Reading »

    51 pages |  33 engagements | 

  • 6. COMBATING THE GLOBAL FOOD CRISIS: DIAZOTROPH BACTERIA AS A CEREAL CROP GROWTH PR...

    » Table of Content Title page Approval page Certification Dedication Acknowledgement Table of content Abstract Chapter One: INTRODUCTION 1.1 Background of the study 1.2 Statement of Problem 1.3 Purpose of the study 1.4 Significance of the study 1.5 Scope of the study 1.6 Research questions Chapter Two: REVIEW OF THE RELATED LITERATURE 2.1 History of Secondary Education in Nigeria and Science And Tec...Continue Reading »

    51 pages |  53 engagements | 

  • 7. MUST PLANTS HAVE ENERGY FROM THE SUN TO LIVE

    » Table of Content Title page Approval page Certification Dedication Acknowledgement Table of content Abstract Chapter One: INTRODUCTION 1.1 Background of the study 1.2 Statement of Problem 1.3 Purpose of the study 1.4 Significance of the study 1.5 Scope of the study 1.6 Research questions Chapter Two: REVIEW OF THE RELATED LITERATURE Chapter Three: METHODOLOGY 3.1 Design of the study 3.2 Area of th...Continue Reading »

    51 pages |  28 engagements | 

  • 8. THE EFFECT OF ULTRAVIOLET LIGHT ON PLANT DEVELOPMENT AND FRUIT PRODUCTION

    » Table of Content Title page Approval page Certification Dedication Acknowledgement Table of content Abstract Chapter One: INTRODUCTION 1.1 Background of the study 1.2 Statement of Problem 1.3 Purpose of the study 1.4 Significance of the study 1.5 Scope of the study 1.6 Research questions Chapter Two: REVIEW OF THE RELATED LITERATURE Chapter Three: METHODOLOGY 3.1 Design of the study 3.2 Area of th...Continue Reading »

    51 pages |  35 engagements | 

  • 9. JATROPHA CURCAS SEED CAKE AS AN ORGANIC FERTILIZER

    » Table of Content Title page Approval page Certification Dedication Acknowledgement Table of content Abstract Chapter One: INTRODUCTION 1.1 Background of the study 1.2 Statement of Problem 1.3 Purpose of the study 1.4 Significance of the study 1.5 Scope of the study 1.6 Research questions Chapter Two: REVIEW OF THE RELATED LITERATURE Chapter Three: METHODOLOGY 3.1 Design of the study 3.2 Area of th...Continue Reading »

    51 pages |  28 engagements | 

  • 10. THE EFFECT OF FAR INFRARED ON THE GROWTH OF MOLD

    » Table of Content Title page Approval page Certification Dedication Acknowledgement Table of content Abstract Chapter One: INTRODUCTION 1.1 Background of the study 1.2 Statement of Problem 1.3 Purpose of the study 1.4 Significance of the study 1.5 Scope of the study 1.6 Research questions Chapter Two: REVIEW OF THE RELATED LITERATURE Chapter Three: METHODOLOGY 3.1 Design of the study 3.2 Area of th...Continue Reading »

    51 pages |  30 engagements | 

  • 11. MYCOTOXINS AVAILABLE IN FOODSTUFFS VENDED IN AWKA

    » Mycotoxins are derived from the combination of two greek words “mykes” which means fungus and “toxikon” which means poison (Haper douglas, 2008). Thus, mycotoxins are fungal poisons (Bennett, 1987). Mycotoxins are natural products produced by fungi that evoke a toxic response when introduced in low concentration to higher vertebrates and other animals by a natural route (Be...Continue Reading »

    85 pages |  49 engagements | 

  • 12. MYCOTOXINS AVAILABLE IN FOODSTUFFS VENDED.

    » ABSTRACT Mycotoxins are derived from the combination of two greek words “mykes” which means fungus and “toxikon” which means poison (Haper douglas, 2008). Thus, mycotoxins are fungal poisons (Bennett, 1987). Mycotoxins are natural products produced by fungi that evoke a toxic response when introduced in low concentration to higher vertebrates and other animals by a natural ...Continue Reading »

    65 pages |  -1 engagements | 

  • 13. PINEAPPLE WINE FERMENTATION PRODUCTION USING BREWER’S YEAST(SACCHAROMYCESCEREV...

    » ABSTRACT Pineapple (Ananascomosus) belonging to the Bromeliaceae family is grown in different parts of Nigeria either for export or for the local market. Pineapples are sliced and eaten fresh in the homes, or processed into fruit juices for consumption or concentrates for future use. Pineapple as a fruit crop has a lot of economic, nutritional, medicinal, and industrial importance (Sarah et al., 1...Continue Reading »

    65 pages |  -1 engagements | 

  • 14. MYCOTOXINS AVAILABLE IN FOODSTUFFS VENDED

    » ABSTRACT Mycotoxins are derived from the combination of two greek words “mykes” which means fungus and “toxikon” which means poison (Haper douglas, 2008). Thus, mycotoxins are fungal poisons (Bennett, 1987). Mycotoxins are natural products produced by fungi that evoke a toxic response when introduced in low concentration to higher vertebrates and other animals by a natural ...Continue Reading »

    65 pages |  115 engagements | 

  • 15. PINEAPPLE WINE FERMENTATION PRODUCTION USING BREWER’S YEAST(SACCHAROMYCESCEREV...

    » ABSTRACT Pineapple (Ananascomosus) belonging to the Bromeliaceae family is grown in different parts of Nigeria either for export or for the local market. Pineapples are sliced and eaten fresh in the homes, or processed into fruit juices for consumption or concentrates for future use. Pineapple as a fruit crop has a lot of economic, nutritional, medicinal, and industrial importance (Sarah et al., 1...Continue Reading »

    65 pages |  116 engagements | 

. ABSTRACT, Proposals, Literature Reviews, Aims & Objectives, Methodology, Surveys & Implementations