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BIOCHEMISTRY PROJECT TOPICS AND RESEARCH MATERIALS


  • 121. TRACE ELEMENTS CONTENT OF NEEM LEAVES (AZADIRACHTA INDICA)

    » ABSTRACT The global scenario is now supporting the development of modern drugs from less toxic plant products with proven medicinal properties. Each part of the neem plant (Azadirachta indica A. Juss) reportedly has various medicinal properties and has been in use in many continents for centuries. In this project work, water extract from Neem leaves (Azadirachta indica A Juss) with the modern atom...Continue Reading »

    65 pages |  -1 engagements | 

  • 122. PHYTOCHEMICAL ANALYSIS AND THE ANTI-INFLAMMATORY ACTIVITIES OF DICHLOROMETHANE F...

    » ABSTRACT Inflammation is a complex biological response of vascular tissue to harmful stimuli such as pathogen, damage cells or irritants (Ryan & Majno, 1983). The urgency generated by increased rate of stroke, atherosclerosis attribute due to prolonged use of cyclooxygenase 1 and Cyclooxygenase 2 inhibitors have accelerated anti inflammatory drug research over the last decade while synthetic p...Continue Reading »

    65 pages |  -1 engagements | 

  • 123. CHEMICAL AND MINERAL COMPOSITIONS OF WATER EXTRACTS OF HIBISCUS SABDARIFFA

    » ABSTRACT This work was carried out to investigate the chemical properties of the water extract of zobo (Hibiscus sabdariffa) drink using the modern atomic absorption spectrophotometer. Zobo drink is a popular drink in the Nigeria, especially in the northern part of Nigeria. The result of the analysis indicated that the drink is high in vital mineral nutrients required for the healthy growth by hum...Continue Reading »

    65 pages |  115 engagements | 

  • 124. PHYTOCHEMICAL AND ANTI INFLAMMATORY PROPERTIES OF METHANOL EXTRACT OF CRATEVA AD...

    » ABSTRACT This research investigated the phytochemical and anti inflammatory properties of methanol extract of Crateva adansonii stem bark. Although several edible and non edible plants parts are used in inflammatory treatment, many record has been found of the use of Crateva adansonii stem bark. For this research, fresh stem bark of Crateva adansonii were collected from Asata village in Enugu Stat...Continue Reading »

    65 pages |  -1 engagements | 

  • 125. EVALUATION OF ANTIOXIDANT POTENTIAL OF MONODORA MYRISTICA (AFRICAN NUTMEG).

    » ABSTRACT This work evaluates the antioxidant potential of Monodora myristica (African nutmeg). Monodora myristica extract was obtained by solvent extraction using n hexane and used as treatment on freshly prepared crude palm kernel oil and palm oil. Equal volume of oil samples were subjected to different concentration of extract treatment (0.2ml,0.4ml, 0.6ml, 0.8ml, 1.0ml using syringe. These oil ...Continue Reading »

    65 pages |  -1 engagements | 

  • 126. PRODUCTION AND EVALUATION OF BREAD USING FLOUR BIENDS OF WHEAT (Triticum Asetivu...

    » ABSTRACT The research work was carried out to produce and evaluate bread made with wheat (Triticum eastivium) and cassava flour (Mannihot esculenta) flavoured ginger. (zigiber officinale) The flour samples were blended into ratio of 90:10,80:20,10:30,60:40,50:50,for sample WCA,WCB, WCC,WCD,WCE WCF, respectively. Sample WW containing 100% wheat served as the control. The cassava roots were processe...Continue Reading »

    65 pages |  111 engagements | 

  • 127. PHYTOCHEMICAL ANALYSIS OF SELECTED TOMATO PRODUCTS.

    » CHAPTER ONE 1.0 INTRODUCTION Intake of tomato and tomato based products contributes to the absorption of a wide range of carotenoids in human serum and tissues. The prominent carotenoid in tomatoes is lycopene, a pigment principally responsible for the deep red colour of tomato fruits and tomato products. Fruits and vegetables contain in excess of 40 carotenoids that are routinely absorbed and met...Continue Reading »

    60 pages |  46 engagements | 

  • 128. THE EFFECT OF PTEROCARPUS MILDBREADII SEED ON PLASMA

    » CHAPTER ONE INTRODUCTION 1.0 Pterocarpus mildbreadii are trees with edible parts successfully budded, pterocarpus species (P.Soyauxii and P. mildbeadii are reported to have different patterns of leaf flush, one spontanous and the other intermitted making the first suitable for commercial production and the second the home production (Okafor 1978). Pterocarpus mildbreadii being the major case study...Continue Reading »

    53 pages |  107 engagements | 

  • 129. THE OXIDATIVE STRESS STATUS OF RATS FED ON OIL BEAN SEED MEAL.

    » 1.0. INTRODUCTION Ugba also called ukpaka is a popular food delicacy in Nigeria especially among Igbo ethnic group. It is rich in protein and is obtained by a solid state fermentation of the seed of African oil bean tree (Pentaclethra macrophylla Benth).The natural fermentation of the seed which at present is still done at the house hold level, renders the production nutritious, palatable and non ...Continue Reading »

    53 pages |  -1 engagements | 

  • 130. ANALYSIS OF BORE-HOLE WATER QUALITY OF COMMUNITIES

    » INTRODUCTION Water is one of the most important and abundant compounds of the ecosystem. All living organisms on the earth need water for their survival and growth. It rarely occurs in its pure form in nature (Ababio, 2005). It is the only substance that exists naturally on Earth in all three physical states of matter; gas, liquid, and solid. The Earth has oceans of liquid water and polar regions ...Continue Reading »

    65 pages |  153 engagements | 

  • 131. ANTIFUNGAL ACTIVITY OF LOCALLY MADE SOAP ON DERMATOPHYTES ISOLATED FROM BARBING ...

    » ABSTRACT The comparative study on the effect of the locally made black soap and Dudu osun soap on dermatophytes isolated from barbing equipment using agar well diffusion method. The fungi isolated from the barbing equipment are Trichophyton rubrum (56.25%), Microsporum canis(28.13%), and Trichophyton mentagrophytes (15.63%). The isolates were treated with Dudu Osun and Black soap, the result showe...Continue Reading »

    62 pages |  199 engagements | 

  • 132. BACTERIOLOGICAL QUALITY OF PASTEURIZED LIQUID MILK SAMPLES SOLD AT DIFFERENT SHO...

    » ABSTRACT The present study was carried out to determine the bacteriological quality of pasteurized liquid milk samples sold at different shops in students market located at Imo state University front gate. A total of four samples were collected. The samples were examined to determine the total heterophilic bacterial count and total coliform count. Results revealed that two of the samples (1 and 2)...Continue Reading »

    62 pages |  134 engagements | 

  • 133. BIOREMEDIATION OF OIL-CONTAMINATED SOIL USING EMULSIFIER (LIQUID SOAP), NPK FERT...

    » Abstract Two different set of soil samples were collected near Kaduna Refining and Petrochemical Company Limited (KRPC), a Subsidiary of Nigerian National Petroleum Corporation (NNPC) Kaduna. The first set of samples labelled (D) was obtained from areas where diesel from the refinery spilled into the environment and the second set of samples labelled (P) was collected from areas where petrol leake...Continue Reading »

    65 pages |  160 engagements | 

  • 134. CULTIVATION OF MUSHROOM USING CORN COB, SAWDUST AND THE MIXTURE OF BOTH SUBSTRAT...

    » ABSTRACT Mushrooms are edible fungi belonging to class Basidiomycetes. Most species of mushroom are popular and widely cultivated throughout the world owing to their simple and low cost production technology and higher biological efficiency. This study on cultivation of mushroom using different substrates adopted a culture method in which the mushroom was cultured on sawdust, corn cob and the mixt...Continue Reading »

    62 pages |  149 engagements | 

  • 135. DETERMINATION OF BOILING EFFECT ON ASCORBIC ACID, TOCOPHEROL, AND VITAMIN A CONT...

    » ABSTRACT Ficuscarpensis commonly known as fig tree is a medicinal plant found in tropical forest and grassy woodlands and possesses high antioxidant capacity.This study investigated the concentrationsof antioxidant vitamins: A, C and E in the boiled and fresh leaf extract `of Ficuscarpensis using Spectrophotomer. The result obtained showed that boiling reduced the concentration of Vitamin C (0.26m...Continue Reading »

    65 pages |  139 engagements | 

  • 136. EFFECT OF NEEM PLANT BARK EXTRACT (AZADIRACHTA INDICA) ON LEATHER TANNING

    » ABSTRACT Leather is a durable and flexible material created by the tanning of animal raw hide and skin, primarily cattle hide. It was extensively used from the primitive times and is widely used today (Convington, 2009). In prehistoric times man was concerned mainly with eating or collecting the food, clothing did not exist. The desire for the clothing is dedicated towards hunting. The primitive m...Continue Reading »

    65 pages |  125 engagements | 

  • 137. EVALUATATION OF THE LEVEL OF VITAMIN C, VITAMIN E AND MALONDIALDEHYDE IN MALE SM...

    » BACKGROUND OF STUDY Tobacco smoking is a practice of burning tobacco and inhaling the smoke (consisting of gaseous phases and particles). A more broad definition may include taking tobacco smoke into the mouth, and then releasing it, as is done by some with tobacco pipes and cigars. The practice may have begun as early as 5000 3000 BC (Nagarajet al., 2014).Cigarette smoking is probably the most ad...Continue Reading »

    65 pages |  141 engagements | 

  • 138. EVALUATION OF NUTRITIONAL STATUS AND DIETARY MANAGEMENT OF IN-PATIENT DIABETICS ...

    » ABSTRACT The study was carried out using randomized 121 in patient diabetics in medical wards of University of Nigeria Teaching Hospital (UNTH) Ituku Ozalla. The instrument for data collection was structured, validated pre tested questionnaires, anthropometry and dietary study. Body mass index was calculated for each patient using weight and height measurements. The adequacy of nutrient intake was...Continue Reading »

    65 pages |  129 engagements | 

  • 139. ISOLATION AND IDENTIFICATION OF MICROORAGNISMS IN CASSAVA MILL EFFLUENT IN THE S...

    » ABSTRACT The Isolation and identification of microorganisms in cassava mill effluent in the soil in Orji, Imo State, Nigeria were carried out, soil samples were collected from site polluted with cassava mill effluent and also from adjacent site not polluted with cassava effluent to serve as control. The overall population of microorganisms in cassava mill effluent was determined. Isolation and cha...Continue Reading »

    65 pages |  146 engagements | 

  • 140. ISOLATION, CHARACTERIZATION AND DECOLOURIZATION OF SYNTHETIC TEXTILES DYES BY TH...

    » ABSTRACT Two hundred and forty isolates were isolated from the cow dung, compost, soils where the hides and skin of animals were burnt. Three isolates designated A1, A7, and A43 displayed clear zones of inhibition characteristic of Actinomycetes. The isolates were further characterized by examining their colony morphology, cover slip culture techniques, carbon utilization potentials, gram staining...Continue Reading »

    62 pages |  159 engagements | 

. ABSTRACT, Proposals, Literature Reviews, Aims & Objectives, Methodology, Surveys & Implementations